Shake

Trinidad Sour

Glass
Coupe

Ingredients · 4

  • Angostura Aromatic Bitters
    Aromatic bitters
    1oz
  • Orgeat
    1oz
  • Lemon Juice
    ¾oz
  • Rye whiskey
    100-proof preferred
    ½oz

Method

Combine all ingredients in a shaker with ice. Shake well until chilled; double-strain into a chilled coupe.

Notes

Uses Angostura bitters as the primary base spirit — a paradigm-shifting modern classic by Giuseppe González.

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